Sogogi Gukbab

Sogogi gukbap is a hearty Korean beef soup served over rice, popular especially in the southern regions of Korea like Busan. Traditionally, it’s known for its rich, deep-flavored broth made by simmering beef bones and meat for hours. It’s often enjoyed as a comforting meal that warms you up and is believed to be especially good for restoring energy after a long day or when you’re feeling under the weather.